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Black Pepper Salmon with Succulent Saute Bok Choy <?php wp_title(''); ?>

Black Pepper Salmon with Bok Choy

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I’m used to eating bok choy when I eat out and never tried to make it at home.    I was looking for a healthy meal between 400 and 600 calories to have while I do Isagenix Nutritional Cleansing 30-day system and came up with this recipe.  I did a bit of research on the health benefits of bok choy and discovered that this “white cabbage”

  • Helps prevent certain cancer
  • is rich in beta-carotene
  • reduces the risk of cataracts
  • is also an excellent source of folic acid

It took me less than 15 minutes to prepare this recipe of 4 servings and knowing the health benefits of bok choy, I put it in my list of favorites.


  • Olive oil cooking spray
  • 4 salmon fillet
  • sea salt to taste
  • ground black pepper
  • Trader Joe’s black pepper sauce
  • 1 1/2 pounds bok chok cut into 1 1/2 in. pieces
  • hot salsa (optional)
  • cast iron or oven safe skillet
  • 2 garlic cloves chopped


  • Season salmon fillet with sea salt and Trader Joe’s black pepper sauce and let stand for 5 minutes
  • Preheat the oven at 475%
  • spray cooking spray into cast iron skillet and place in oven for about 2 minutes
  • When cast Iron is heated, place the salmon fillet and bake 3 minutes 1/2 each side.  Then remove from skillet and set fillet aside.
  • Add bok choy to same skillet, spray a little more cooking oil, and spread the garlic over the bok choy. Leave in oven for 2 minutes unlit leaves  are wilted.

Serve the bok choy with salmon and 1 tbsp of hot salsa which is optional.  You can also add 1/2 cup of brown rice or 4 ounces of baked sweet potato for a complete dinner.  And Voila!

Salmon with Bok Choy

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About SimplyWebly

My name is Webly, and I am a dreamer, wife, mom, geek in disguise, who discovered my passion for fitness, and reinvented myself after tipping the scale at 238 pounds. My goal is to help others live a healthy lifestyle, eat clean, and get fit without the complicated fluff. I am also a national Fitness competitor, published athlete, and fitness model. Follow me @simplywebly and let's kick the weight out for good this time.


  1. Love a great salmon recipe! Book marking this for later use! #commenthour

  2. OH I bet this was so good. I need to use bok choy more often – so good!

  3. Yum! I love salmon. I will definitely have to try this. Thanks for sharing. You have a wonderful blog.

    visiting from #commenthour

  4. We have salmon once a week. I will have to try bok choy with it.

  5. WOW, that looks delicious!

  6. I’ve been clean eating for 90 days now. I’ll definitely be following your blog for more tips & recipes!!

  7. This recipe is right up my alley! Looks delicious!

  8. OH, this looks yummy. Glad I finished dinner early–just stopping by from the SITS Comment Hour. I’ll be checking back for more recipes!

  9. That looks delicious. I haven’t made salmon in far too long. This is going on the menu.

  10. oooo I love salmon! I must try this-and get to a Trader Joe’s!

    stopping by from the #commenthour way late!

  11. Better late than never Katy… Trader joe’s sure makes it easy on your pocket when you are eating clean. Enjoy!

  12. This sounds super yummy!!! I’m stopping in because you’re in my group for the SITs class! Have a wonderful Tuesday~ Your blog looks great!

  13. I am so happy I found your blog through blogfrog! I am on a super strict diet due to some recent health issues, and I have struggled to find new recipes that fit my diet…I have already found a few on your site that I am so excited about trying! I love salmon, and have been tempted to get bok choy because I know how good it is for you, but never really knew how to cook it/what to pair it with. I’ll add that to my shopping list for tomorrow :) Thanks!

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